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How My Love of Sweet & Salty Turned  Into Our Signature Treat
05 Abr
  • By Delorean Gastrobar
  • News

How My Love of Sweet & Salty Turned Into Our Signature Treat

How did the hand pies look? Did you love the brownies? How many choux did you eat in one sitting? Yes, these are the things I think about. So today, after creating a gorgeous selection of our favorites for a client to send as a new year’s gift, I was given a gift of my own: direct feedback from the recipients of the pastries.

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